Recipes Chicken Fried Rice


Ingredients:
500 g white rice
1 egg, beaten with a pinch of salt
125 g minced chicken
1 bunch kale, grab trunks, cut into 1/2 cm
1 carrot, diced small
1 piece of sweet corn, pipil
2 tablespoons soy sauce
1 tsp soy sauce
1/4 tsp salt
1/4 tsp pepper
oil for sauteing
Spices:
4 red onions
2 cloves of garlic
2 large red chilies
Supplementary materials:
Pickled cucumber
Prawn crackers

How to make:
1. Heat oil, saute ground spices until fragrant.
2. Add the eggs, stir until cooked.
3. Add chopped chicken, stir until it changes color.
4. Enter the green vegetables, carrots, and sweet corn. Stir.
5. Season with soy sauce, soy sauce, salt, and pepper.
6. Enter the white rice, stir until well blended.
7. Remove and serve hot with supplementary materials.
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